[Artigo] DIETARY INTAKE OF ISOFLAVONES IS ASSOCIATED WITH A LOWER PREVALENCE OF SUBCLINICAL CARDIOVASCULAR DISEASE IN POSTMENOPAUSAL WOMEN: CROSS-SECTIONAL STUDY

Autores: L. L. Ferreira, T. R. Silva, Maria Augusta Maturana, Poli Mara Spritzer

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https://doi.org/10.1111/jhn.12683